Aircano

You'll need:

• 1 double espresso
• Ice cubes
• 1 small pitcher
• 1 small pot
• 1 glass

Preparation:

1. Brew a double shot of fresh espresso.
2. Add ice cubes and the espresso to a small pitcher.
3. Froth the milk using the cold milk froth function.
4. Pour the Air Cano into the glass of your choice and enjoy.