Latte art course

First steps to becoming a latte artist

In this 4-hour intensive course, you will learn important basics about milk types and alternatives, manual milk frothing to the correct temperature and the perfect froth consistency. We will then try our hand at the first latte art motifs such as heart, tulip and rosetta. Experienced participants can improve their pouring technique and hone their skills with tips and tricks.

The course is held exclusively on the Black&White4 Competizione, the official machine of the WLAC Latte Art World Championships.

Participants

Home baristas and aspiring latte artists who want to develop or improve their skills. Max. 4 participants, min. 3 participants.

Duration

4 hours, 08:30 to 12:30 or 12:30 to 16:30

Location

Thermoplan Coffee Academy, Weggis

Price

CHF 200 per person (incl. snacks)

Course language

German, English on request

Goal

Learn the correct milk foaming technique and the optimum pouring technique for latte art. Previous knowledge is an advantage, but not necessary. Completion: Course certificate from the Thermoplan Coffee Academy

Equipment

Black&White4 Competizione, the official machine of the WLAC Latte Art World Championships