Experience Thermoplan at Südback
At Südback 2026, we’ll be showcasing our latest innovations and highlights.
October 24–27 · Alfred Kärcher Hall 8, Booth No. 8C11
Our Highlights at Südback
Modular System
Experience our unique Thermoplan modular system firsthand at Südback. Thermoplan’s unique modular design consolidates all key functions into just two modules—mechanical and hydraulic. This cleverly designed structure makes maintenance and service work extremely efficient: The modules can be swapped out in just a few simple steps, and the fully automatic machine is back up and running in minutes. This drastically minimizes downtime, which is an invaluable advantage in the hectic day-to-day operations of the foodservice industry. Come to the trade show and see for yourself just how impressive, flexible, and efficient service can be today.
How Module Replacement Works
1. Service needs are identified
The machine provides early notification of upcoming maintenance or service work directly on the display.
2. Contacting Customer Service
The operator notifies the appropriate service technician of the report or the problem that has been identified.
3. Arrival with Replacement Modules
The rental modules, hydraulic and mechanical modules, are brought by the service technician.
4. Quick module replacement on site
The affected modules will be replaced on-site. The entire process usually takes only about 15 to 30 minutes.
5. Immediate Restart
Once the part has been replaced, the machine is immediately ready for use again. This prevents long downtimes and lost revenue.
6. Sustainable Processing
The removed modules are taken to the workshop by the service technician or overhauled and inspected on site.
Mikafi
With Mikafi, roasting becomes simple, creative, and an immersive experience. This compact tabletop roaster transforms green coffee beans into freshly roasted coffee in just 9–15 minutes. Pre-configured roast profiles make it easy to get started, while temperature, time, and the roast profile can be customized—for your own signature roasts and more creativity in the cup. With a batch capacity of 800 g to 1.2 kg, an integrated exhaust filter, and low energy consumption, Mikafi combines professional capabilities with a compact design—for beginners and experienced roasters alike.
Cold Drinks
Cold beverages open up new possibilities for modern foodservice concepts. With the Black&White4 and Black&White4 compact, you can create a wide variety of drinks quickly, easily, and consistently. At Südback, we’ll be showcasing highlights such as iced latte macchiato, matcha, and milkshakes—enriched with flavors like strawberry, vanilla, salted caramel, or matcha. For creative beverage concepts and unique signature drinks—from refreshing classics to new favorite creations.
Black&White4 compact with dual-milk solution
The new Black&White4 compact with a dual-milk system delivers maximum performance in a minimal space while preparing both cow’s milk and plant-based alternatives—without compromising on quality or speed. Two 4-liter milk containers, automatic cleaning programs, and precise temperature control ensure perfect beverages every time. The model is also available with an optional under-counter refrigerator to save even more counter space.
Black&White4 Competizione
The Black&White4 Competizione stands for precision, consistent quality, and maximum reliability – it’s no coincidence that it’s the official machine of the 2026 World Latte Art Championship. Its precise milk preparation, intuitive operation, and consistent performance make it the ideal solution for sophisticated coffee concepts – from specialty cafés to high-volume settings. At Südback, you can experience the Competizione firsthand and put your latte art skills to the test.
Come see us at Südback
Contact us to schedule your appointment at Südback in Stuttgart.
